Sunday, May 15, 2016

Further North

Leaving Tillicum in our rear view mirror, we zipped further up the coast this gray and drizzly day.

Stopping briefly in Depoe Bay to peruse the surprisingly better than average tourist traps, we even picked up a couple of trinkets!

Continuing north we arrived in Tillamook, where, courtesy of our Harvest Host membership, we're spending the night FOC at the Blue Heron French Cheese Company.


5 comments:

  1. Is this a wheel that serves two or three people, or a large wheel?

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    1. Just a small one. Also picked up some rather delicious key lime curd.

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  2. Key lime curd? Oh, that must be tasty!

    I see there is a petting farm too; nothing like thanking the goats and cows for their cheese :-)

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    1. And even more so, nothing like thanking the frigging roosters for waking us at 5:30 a.m.!!!!

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    2. And even more so, nothing like thanking the frigging roosters for waking us at 5:30 a.m.!!!!

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